Author: admin
A significant number of clinical studies into the gut-brain axis are providing exciting data on the potential stand-alone and synergistic benefits of probiotics with traditional medications.
A new review collating the highest level of research on n-3 polyunsaturated fatty acids and chronic disease prevention establishes significant inconsistencies in the literature, resulting from an expectation of a âdrugâ like effect by the researchers due to their origination from the pharmaceutical industry.
When kombucha is consumed with a high-GI meal there is a clinically significant reduction in postprandial glycemic and insulin index (GI and II) response, when compared with water, according to new research.